This is another suggestion from one of our Slack members. JB’s version used Pomelo, actually this is hubby’s recipe, but JB posted! It was also made with arugula but I would suggest spinach since that is what is in the box this week.
Salad:
Grapefruit sections, cut into bite size pieces
Slivered Fennel
Spinach, well washed
A bit of Orange for some sweetness (maybe use some Mandarins?)
Dressing:
Olive Oil
Red Wine Vinegar
Salt and Pepper