This is another suggestion from one of our Slack members.  JB’s version used Pomelo, actually this is hubby’s recipe, but JB posted!  It was also made with arugula but I would suggest spinach since that is what is in the box this week.  

Salad:

Grapefruit sections, cut into bite size pieces

Slivered Fennel

Spinach, well washed

A bit of Orange for some sweetness (maybe use some Mandarins?)

Dressing:

Olive Oil

Red Wine Vinegar

Salt and Pepper